Cranberry Coconut Muffins
| 2 | c | All-purpose flour |
| 3/4 | c | Granulated sugar |
| 3/4 | c | Sweetened |
| | Shredded coconut |
| 1 | tb | Baking powder |
| 1 | ts | Baking soda |
| 1/4 | ts | Each cinnamon |
| | And salt |
| 1 1/4 | c | Buttermilk |
| 2 | | Eggs |
| 1/4 | c | Vegetable oil |
| 1 | ts | Vanilla |
| 1 | c | Cranberries, |
| | Chopped |
