Cranberry Fruit Bread
| Yield: | 1 Servings |
| Categories: | Holidays, Cranberries, Fruits, Breads, Desserts |
| 12 | oz | Bag cranberries, halved, fresh or frozen |
| 2 | c | Pecan halves |
| 1 | c | Chopped mixed candied fruit |
| 1 | c | Chopped dates |
| 1 | c | Golden raisins |
| 1 | tb | Grated orange peel |
| 4 | c | All-purpose flour, divided |
| 2 | c | Sugar |
| 1 | tb | Baking powder |
| 1 | ts | Baking soda |
| 1/4 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Orange juice |
| 1/4 | c | Shortening, melted |
| 1/4 | c | Warm water |
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