Cranberry Muffins

Yield:	12 Servings
Categories:

1	c	Unsweetened Applesauce
3/4	c	Nonfat Dry Milk Powder; Reconstituted, *Note
1		Egg Beaters? 99% Egg Substitute; **Note
1/2	ts	Canola Oil; ***Note
2	c	Flour; Unbleached
1/2	c	Sugar
2	ts	Baking Powder
1/2	ts	Baking Soda
1/2	ts	Ground Cinnamon
1/2	c	Cranberries; Coarsely Chopped