Cranberry Nut Roll
| Yield: | 1 Servings |
| Categories: | Desserts |
| 4 | Eggs; separated | |
| 1/2 | c | Granulated sugar; divided |
| 1 | c | Cranberries; chopped |
| 1/2 | c | Walnuts; finely chopped |
| 1/3 | c | Sifted cake flour |
| 2 | tb | Cornstarch |
| 1 | ts | Cinnamon |
| 2 | tb | (1/4 stick) butter; melted |
| Confectioners' sugar | ||
| Premier white whipped cream; (recipe follows) | ||
| White buttercream; (recipe follows) |
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