Cranberry Orange Bread or Bagels
| Yield: | 1 Servings | 
| Categories: | Bagels, Bread Machine | 
| 1 1/4 | c | Orange juice | 
| 2 | tb | Orange juice concentrate | 
| 2 | tb | Fructose | 
| 1 | tb | Salt | 
| 3 | c | Whole Wheat Flour Fresh Ground; (Reduce Liquid Abt | 
| 2 T To Start With If It Is Not Fresh; Ground - I Think | ||
| Fresh Gound Is Fresher) | ||
| 2 | tb | Vital Wheat Gluten | 
| 2 1/4 | tb | Yeast; (I Use Saf) | 
| 2 | tb | Chopped Orange Peel; Lightly Peel 1 | 
| Orange & Chop Up The Peel | ||
| 3/4 | c | Dried Cranberries; (Add Near End Of | 
| ; kneading) | 
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