Cranberry Orange Nut Bread
| Yield: | 16 Servings |
| Categories: | Breads |
| 3 | c | Flour |
| 3/4 | c | Sugar |
| 1 | tb | Baking powder |
| 1 | ts | Salt |
| 1/2 | ts | Baking soda |
| 1 | c | Orange juice |
| 1/2 | c | Butter; melted |
| 2 | Eggs; beaten | |
| 1 1/4 | c | Coarsely chopped cranberries |
| 1/2 | c | Chopped nuts |
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