Cranberry Sauce (Any Size)
| Yield: | 16 Servings |
| Categories: |
| 3 | c | Unbleached flour |
| 1 | tb | Baking powder |
| 1 1/2 | ts | Baking soda |
| 1 1/2 | ts | Salt |
| 2 | ts | Egg whites -- whipped |
| 1 | c | Granulated sugar |
| 2 | c | Cranberry sauce -- canned |
| 1/2 | c | Skim milk |
| 1/2 | c | Applesauce -- at room |
| Temperature |
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