Cranberry Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (1 pound) cranberries, rinsed and drained; discard wrinkled berries and stems |
| 5 | c | Water |
| 2 | c | Sugar |
| 4 | tb | Unsalted butter |
| 1 | ts | Salt |
| 2 | ts | Vanilla extract |
| 1/2 | c | Dairy sour cream |
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| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (1 pound) cranberries, rinsed and drained; discard wrinkled berries and stems |
| 5 | c | Water |
| 2 | c | Sugar |
| 4 | tb | Unsalted butter |
| 1 | ts | Salt |
| 2 | ts | Vanilla extract |
| 1/2 | c | Dairy sour cream |