Crawfish-Stuffed Beef Fillet
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Oil,; divided |
| 2 | tb | Each finely-diced green bell pepper,onion; and red bel |
| 1/2 | tb | Minced garlic |
| 8 | oz | Crawfish tails, shells removed,; divided |
| 1 | tb | Bread crumbs |
| Creole spice | ||
| 2 | 8-ounce beef fillets | |
| 1 | tb | Chopped shallots |
| 1 1/2 | c | Veal stock |
| 2 | tb | Butter |
| Sliced green onions, for garnish |
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