Crawfish Au Gratin
| Yield: | 10 Servings |
| Categories: | Seafood, Cheese |
| Waldine Van Geffen VGHC42A | ||
| 1/4 | lb | Margarine |
| 1/2 | c | Celery -- chopped |
| 1/2 | c | Bell pepper -- chopped |
| 1/2 | oz | Parsley flakes |
| 1/2 | c | Onion -- chopped |
| 1 | pk | Crawfish tails |
| 1 | ts | Salt |
| 1/2 | ts | Pepper |
| 1/2 | lb | Cheddar cheese |
| 1/2 | Jar cheese sauce | |
| 1 | c | Milk |
| 2 | Egg yolks -- beaten | |
| 1 | ts | Cornstarch |
| 1 | tb | Water |
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