Cream Broccoli Soup, Caliente
| Yield: | 4 Servings |
| Categories: | Soups |
| 2 | c | Double-strength chicken broth |
| 1 | c | Chopped fresh broccoli or frozen chopped broccoli; thawed & drained |
| 2 | tb | Unsalted butter |
| 1 | md | Onion; coarsely chopped |
| 1 | Fresh Jalapeno or Serrano chiles; finely minced (or more) | |
| Salt to taste | ||
| 1 | c | Whipping cream |
| 2 | Egg yolks | |
| tb | Caribe (crushed N. New Mexico |
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