Cream Cheese Cupcakes
| Yield: | 24 Servings |
| Categories: |
| 1 | pk | (3 oz) cream cheese; softened |
| 1 | pk | (18.25 oz) yellow cake mix |
| 1 1/4 | c | Water |
| 1/2 | c | Butter or margarine; melted |
| 3 | Eggs | |
| Chocolate frosting; optional |
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| Yield: | 24 Servings |
| Categories: |
| 1 | pk | (3 oz) cream cheese; softened |
| 1 | pk | (18.25 oz) yellow cake mix |
| 1 1/4 | c | Water |
| 1/2 | c | Butter or margarine; melted |
| 3 | Eggs | |
| Chocolate frosting; optional |