Cream Cheese Swirl Brownies
| Yield: | 16 Servings |
| Categories: | Chocolate, Desserts |
| 4 | oz | Chocolate -sweet baking |
| 3 | tb | Butter or margarine |
| 2 | tb | Butter /margarine - softened |
| 3 | oz | Cream cheese - softened |
| 1/4 | c | Sugar |
| 1 | Egg | |
| 1 | tb | Flour - all purpose |
| 1/2 | ts | Vanilla extract |
| 2 | Eggs | |
| 3/4 | c | Sugar |
| 1/2 | c | Flour - all purpose |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1 | ts | Vanilla extract |
| 1/4 | ts | Almond extract |
| 1/2 | c | Pecans or walnuts-chopped |
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