Cream of Broccoli Soup (Chilled)
| Yield: | 1 Servings |
| Categories: |
| 1 | Onion | |
| 1 | Carrot | |
| 1 | Stick celery | |
| 1 | Clove garlic; (I use 1/4 teaspoon of commerically minced garlic) | |
| Boiling water | ||
| 1 | pk | (10 oz) frozen broccoli (I used fresh broccoli; it has a nicer colour and I use about 500 gr, 1 lb approx) |
| Salt | ||
| Pepper | ||
| 1 | c | Chicken stock |
| 1/2 | c | Cream |
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