Cream of Fennel Soup
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Fennel bulb with 1 inch stalk; (up to 1-1/2) |
| 1 | md | Onion |
| 4 | tb | Butter |
| 2 | tb | Flour |
| 3 | c | Chicken stock |
| 1 | Egg yolk | |
| 1/2 | c | Light cream |
| Salt and freshly ground pepper |
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| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Fennel bulb with 1 inch stalk; (up to 1-1/2) |
| 1 | md | Onion |
| 4 | tb | Butter |
| 2 | tb | Flour |
| 3 | c | Chicken stock |
| 1 | Egg yolk | |
| 1/2 | c | Light cream |
| Salt and freshly ground pepper |