"Cream" of Mushroom Soup
| Yield: | 1 Servings |
| Categories: |
| Sliced mushrooms | ||
| B | ||
| 1 | c | Nonfat dried milk powder |
| 1 | tb | Dried onion flakes |
| 2 | tb | Cornstarch |
| 2 | tb | Dixie Diner Club broth mix; (or your favorite bouillon powder) |
| 1/2 | ts | Dried basil |
| 1/2 | ts | Dried thyme |
| 1/4 | ts | Freshly ground black pepper |
| C | ||
| 2 | c | Cold water |
| 1 | c | Mashed potatoes; (up to 1-1/2) |
| 1 | c | Additional water |
| LF/FF shredded cheddar cheese | ||
| Sprinkle of baco's |
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