Cream of Poblano Chilie Soup with Cheese Crust
| Yield: | 1 Servings |
| Categories: |
| 4 | POBLANO PEPPERS; (DIVIDED USE) 1 CHAR, PEEL, SEED, DICE | |
| 1 | SERRANO CHILE REMOVE STEMS AND SEEDS FROM BOTH | |
| 1 | tb | CLARIFIED BUTTER |
| 1/2 | md | ONION DICED |
| 1/2 | CARROT DICED | |
| 1 1/4 | tb | FLOUR |
| 2 1/2 | c | CHICKEN STOCK |
| 1 | md | POTATO; PEELED AND DICED |
| 1 | c | HEAVY CREAM |
| 1 | ts | CILANTRO |
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