Cream of Wheat Cakes with Petite Peas
| Yield: | 6 Servings |
| Categories: | Fritters, India |
| 1 | c | Cream of wheat; quick cooking |
| 1 | c | Lowfat buttermilk; PLUS |
| 2 | tb | Lowfat buttermilk |
| 1/4 | c | Finely chopped onion |
| 2 | tb | Petite peas; thawed |
| 1 1/2 | Fresh hot green chiles; stemmed and chopped | |
| 1 | tb | Peanut oil; divided use |
| 1/4 | ts | Cumin seed |
| 1/2 | ts | Mustard seed |
| 1/2 | ts | Salt |
| 1/4 | ts | Baking soda |
| Lettuce leaves; washed and crisped |
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