Cream Tea Scones
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Flour |
| 2 | tb | Granulated sugar |
| 4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/3 | c | Butter |
| 1 | Egg | |
| 1 | Egg yolk | |
| 1/2 | c | Light cream; approximate |
| 1 | Egg white; lightly beaten | |
| Granulated sugar |
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| Yield: | 1 Servings |
| Categories: |
| 2 | c | Flour |
| 2 | tb | Granulated sugar |
| 4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/3 | c | Butter |
| 1 | Egg | |
| 1 | Egg yolk | |
| 1/2 | c | Light cream; approximate |
| 1 | Egg white; lightly beaten | |
| Granulated sugar |