Creamed Beef on Biscuits
| Yield: | 100 Servings |
| Categories: |
| 1 1/2 | qt | WATER; WARM |
| 18 | lb | BEEF GROUND FZ |
| 2 2/3 | cn | MILK; DRY NON-FAT L HEAT |
| 1/2 | cn | BISCUIT MIX #10 |
| 1 7/8 | lb | FLOUR GEN PURPOSE 10LB |
| 1/16 | lb | PEPPER BLACK 1 LB CN |
| 3/16 | lb | SALT TABLE 5LB |
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