Creamed Chicken and Biscuits
| Yield: | 2 Servings |
| Categories: | Poultry |
| 4 | Biscuits | |
| 1/2 | lb | Chicken breast meat |
| DIVIDER | -- (boneless, skinless) | |
| 3 | Button mushrooms | |
| 3 | Shiitake mushrooms | |
| DIVIDER | -- OR other wild mushrooms | |
| 1 | tb | Butter |
| 1 | tb | Red bell pepper |
| DIVIDER | -- (finely chopped) | |
| 1 | tb | Green bell pepper |
| DIVIDER | -- (finely chopped) | |
| 1/2 | tb | Jalapeno pepper |
| DIVIDER | -- (finely chopped) | |
| 3/4 | c | Heavy cream |
| Salt | ||
| Freshly ground pepper |
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