Creamed Salt Cod on Baked Potatoes
| Yield: | 6 Servings |
| Categories: | Seafood |
| 6 | Baked potatoes; 1 per person | |
| 1 | lb | Salt cod |
| 2 | c | Milk for cooking cod |
| 2 | c | Milk for sauce |
| 3 | tb | Peeled & chopped yellow onion |
| 1 | Bay leaf | |
| Cayenne pepper to taste | ||
| 1/2 | Stick butter | |
| 3 | tb | Flour |
| Salt to taste (be careful; the fish is salty!) | ||
| 2 | Eggs; hard-boiled & peeled |
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