Creamy Beef and Onions
| Yield: | 4 Servings |
| Categories: |
| 3/4 | lb | Lean ground beef or veal |
| 2 | c | Sliced fresh mushrooms |
| 2 | md | Onions, cut into thin wedges |
| 1 | Clove garlic, minced | |
| 1 | cn | (10 1/4-ounce) beef gravy |
| 2/3 | c | Plain low-fat yogurt |
| 1 | tb | Worcestershire sauce |
| 1/4 | ts | Dried thyme or sage, crushed |
| 1/8 | ts | Pepper |
| 2 | c | Hot cooked rice or noodles |
| 2 | tb | Snipped fresh parsley |
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