Creamy Cauliflower Bake
| Yield: | 1 Servings |
| Categories: |
| 2 | c | (1-inch) cubed French bread (about 3 [1-ounce] slices) |
| 5 | c | Cauliflower florets |
| 2 | tb | Reduced-calorie margarine; divided |
| Olive oil-flavored cooking spray | ||
| 2/3 | c | Chopped onion |
| 1/2 | c | Chopped green bell pepper |
| 1/2 | c | Chopped red bell pepper |
| 2 | Garlic cloves; minced | |
| 3 | tb | Water |
| 1/2 | ts | Salt |
| 1/8 | ts | White pepper |
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