Creamy Cauliflower Soup
| Yield: | 8 Servings |
| Categories: | Soups |
| 1 | md | Head cauliflower; cut in bite-sized pieces |
| 1/4 | c | Butter or margarine |
| 2/3 | c | Chopped onion |
| 2 | tb | Flour |
| 2 | c | Chicken broth |
| 2 | c | Half and half |
| 1/2 | ts | Worcestershire sauce |
| Salt to taste | ||
| 1 | c | Grated Cheddar cheese |
| Chopped parsley |
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