Creamy Cheesecake
| Yield: | 8 -10 servin |
| Categories: |
| NUTTY CRUMB CRUST | ||
| 5 | oz | Simple cookies (to obtain 1-1/4 cups crumbs) |
| 1/4 | c | Walnut or pecan halves |
| 3 | tb | Sugar |
| 6 | tb | (a little less than 1/2 cup) unsalted butter melted. |
| CHEESE FILLING | ||
| 16 | oz | Cream cheese, cut into pieces and softened |
| 1/2 | c | Sour cream |
| 3/4 | c | Sugar |
| 3 | lg | Eggs |
| 1 | lg | Lemon, grated rind of |
| 1 | ts | Vanilla extract |
| SOUR-CREAM TOPPING | ||
| 1 1/2 | c | Sour cream |
| 3 | tb | Sugar |
| 1 | ts | Vanilla extract |
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