Creamy Chicken with Fresh Asparagus
| Yield: | 1 Servings |
| Categories: |
| 1 | ts | Unsalted butter |
| 4 | Boneless skinless chicken breast halves | |
| 1 | sm | Onion; diced |
| 1 | lb | Asparagus; ends trimmed, cut into 3 inch pieces |
| 1 | ts | Dried tarragon |
| 1 1/2 | c | Canned cream of chicken soup |
| 1/4 | c | Sliced almonds |
| 2 | c | Cooked rice |
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