Creamy Citrus Pasta
| Yield: | 4 Servings |
| Categories: | Diabetic |
| 2 | ts | Unsalted butter |
| 1 | c | Evaporated skim milk |
| 1 | tb | Lemon juice |
| 1/4 | ts | Orange extract |
| 1/4 | ts | Lemon peel |
| 1/4 | ts | Orange peel |
| 2 | tb | Grated Parmesan cheese; plus 2 teaspoons |
| Salt and pepper; to taste | ||
| 4 | c | Penne pasta; cooked |
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