Creamy Eggnog Dessert
Yield: | 1 Servings |
Categories: | Desserts |
CRUST | ||
1 | pk | Swiss chocolate cake mix |
1/2 | c | Butter or margarine; melted |
1/2 | c | Chopped pecans |
FILLING | ||
1 | pk | (8 ounces) cream cheese; softened |
1 | c | Sugar |
1 | Container (12 ounces) frozen whipped topping; thawed and divided | |
2 | pk | (4-serving size each) french vanilla instant pudding and pie filling mix |
3 | c | Cold milk |
1/4 | ts | Rum extract |
1/4 | ts | Ground nutmeg |
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