Creamy Herb Dressing
| Yield: | 4 Servings |
| Categories: | Low-Fat, Sauces |
| 1/4 | c | Cottage Cheese; Lowfat, Or Light Sour Cream |
| 1/4 | c | Plain Low-Fat Yogurt |
| 1/4 | ts | Dijon Mustard |
| 1 | tb | Fresh Oregano; Chopped, Or 1/4 Teaspoon Dried Oregano |
| 1 | tb | Fresh Basil; Chopped, Or 1/4 Teaspoon Dried Basil |
| Salt; To Taste | ||
| Fresh Ground Black Pepper; To Taste |
Advertisement