Creamy Mushroom Croustades
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Butter |
| 1 1/4 | c | Finely chopped mushrooms |
| 2 | tb | Finely chopped green onions |
| 1 | tb | Flour |
| 1/4 | ts | Salt |
| 1/2 | c | Undiluted Carnation 2% Evaporated Milk |
| 1 | tb | Finely chopped parsley |
| 1/4 | ts | Lemon juice |
| 24 | TOAST CUPS |
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