Creamy Onion Baked Chicken
| Yield: | 6 Servings |
| Categories: | Poultry, Main Dishes, Cajun |
| 1 | Fryer, cut up (3 lb.) | |
| 1/2 | Stick oleo, melted | |
| 1 | cn | Chicken mushroom soup |
| 1 | cn | Drained whole onions (2 c.) |
| 1/2 | Soup can of water | |
| 1/2 | c | Flour |
| 2/3 | c | Evaporated milk |
| 1 | c | Grated American cheese |
| 1/4 | lb | Sliced mushrooms |
| Dash paprika | ||
| Salt & pepper to taste |
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