Creamy Tacos
| Yield: | 10 Servings |
| Categories: | Meat |
| 2 | lb | Ground beef |
| 1 | lg | Onion; chopped |
| 1 | cn | Tomatoes with green chiles (rotel) |
| 1 | cn | (large) tomatoes; chopped |
| 1 | cn | Ranch-style beans |
| 1 | pk | Chili mix |
| 1 | cn | (small) evaporated milk |
| 1/2 | lb | Pasteurized processed cheese |
| Tortilla chips |
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