Creamy Vegetable Soup C/p
| Yield: | 8 Servings |
| Categories: | Slow Cooker |
| 1 | lg | Onion; chopped |
| 1/4 | c | Butter |
| 3 | md | Sweet potatoes; peeled, chopped |
| 3 | md | Zucchini; chopped |
| 1 | bn | Broccoli; chopped |
| 2 | qt | Chicken stock OR |
| 2 | qt | Vegetable broth |
| 2 | md | Red potatoes; shredded |
| 3 | Cloves garlic; minced | |
| 1 | cn | Creamed corn OR 3/4 cup fresh corn kernels |
| 1 | ts | Celery seed |
| 1 | ts | Ground cumin |
| 2 | ts | Salt |
| 1 | ts | Pepper |
| 2 | c | Light cream |
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