Creme Renversee Au Caramel (Caramel Custard)
| Yield: | 6 Servings |
| Categories: |
| 1/2 | c | Granulated sugar |
| 1/4 | c | Water |
| 2 | c | Milk |
| 1/4 | Teasp. vanilla extract | |
| 3 | Eggs plus 2 egg yolks | |
| 1/2 | c | Granulated sugar |
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| Yield: | 6 Servings |
| Categories: |
| 1/2 | c | Granulated sugar |
| 1/4 | c | Water |
| 2 | c | Milk |
| 1/4 | Teasp. vanilla extract | |
| 3 | Eggs plus 2 egg yolks | |
| 1/2 | c | Granulated sugar |