Creole Black Beans
| Yield: | 6 Servings |
| Categories: | Main Dishes, Slow Cooker |
| 2 | lb | Smoked sausage, 1" pieces |
| 3 | cn | Black beans (15 oz.) drained |
| 1 1/2 | c | Chopped onions |
| 1 1/2 | c | Chopped green pepper |
| 1 1/2 | c | Chopped celery |
| 4 | Cloves garlic, chopped | |
| 2 | ts | Leaf thyme |
| 1 1/2 | ts | Leaf oregano |
| 1 1/2 | ts | White pepper |
| 1/4 | ts | Black pepper |
| 1/4 | ts | Cayenne pepper |
| 1 | Chicken bouillon cube | |
| 5 | Bay leaves | |
| 8 | oz | Tomato sauce |
| 1 | c | Water |
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