Creole Corn Muffins
| Yield: | 30 Servings |
| Categories: | Cajun, Breads |
| 2 | Eggs,beaten | |
| 1 1/2 | c | Milk |
| 3/4 | c | Vegetable shortening,melted |
| 2 | tb | Bell pepper,chopped |
| 2 | tb | Onion,chopped |
| 2 | tb | Pimiento,chopped |
| 3/4 | c | American cheese,grated |
| 3/4 | c | Cheddar cheese,milk,grated |
| 2 1/2 | c | Flour,all-purpose |
| 1 | ts | Salt |
| 2 | tb | Baking powder |
| 2 | tb | Sugar |
| 2 | tb | Cornmeal |
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