Creole Halibut Bits
| Yield: | 4 Servings |
| Categories: | Appetizers |
| 2 | lb | Halibut cut into 1" squares |
| 1/2 | c | Chopped onion |
| 1 | Garlic clove; minced | |
| 3 | tb | Cooking oil |
| 1/2 | c | Chopped green pepper |
| 1 | Bay leaf | |
| 16 | oz | Can whole tomatoes |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| Margarine | ||
| Tabasco (optional) | ||
| Season to taste |
Advertisement