Creole Lentil Soup
| Yield: | 6 Servings |
| Categories: | Soups, Cajun, Appetizers |
| 1 | c | Lentils |
| 2 | qt | Boiling water |
| 1 1/2 | ts | Salt |
| 1 | Onion, chopped | |
| 1 | Celery stalk, chopped | |
| 1 | sm | Green bell pepper, chopped |
| 1 | sm | Red bell pepper, chopped |
| 3 | tb | Vegetable oil |
| 1 | ts | Vegetable broth powder |
| 1 | ts | Brown sugar |
| 1 | Bay leaf | |
| 4 | tb | Tomato paste |
| 2 | tb | All purpose flour |
| Pepper |
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