Creole Peanut Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 1/4 | c | Butter |
| 2 | md | Onions; minced |
| 3 | Garlic cloves; chopped | |
| 2 | Chilies, fresh; chopped * they use small Anaheim or finger hot chilies | |
| 1/4 | c | Flour |
| 8 | c | Chicken stock |
| 1 | c | Chicken; shredded, optional |
| 1 | pt | Heavy cream |
| 1 | c | Peanut butter, crunchy; no sugar added salt & pepper to taste |
| GARNISHES | ||
| Parsley; chopped | ||
| Coriander, fresh | ||
| Scallions; or peanuts |
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