Creole Pork Chops
| Yield: | 100 Servings |
| Categories: |
| 35 | lb | PORK LOIN CHOP FZ |
| 15 1/2 | oz | TOMATO PASTE #2 1/2 |
| 1 1/2 | lb | CELERY FRESH |
| 12 3/4 | lb | TOMATOES # 10 CAN |
| 1 1/2 | lb | ONIONS DRY |
| 1 1/2 | lb | PEPPER SWT GRN FRESH |
| 2 | c | FLOUR GEN PURPOSE 10LB |
| 1/4 | c | SUGAR; GRANULATED 10 LB |
| 1 | tb | PEPPER BLACK 1 LB CN |
| 2 | ts | PEPPER RED GROUND |
| 1/4 | c | WORCESTERSHIRE SAUCE |
| 1 | oz | SALT TABLE 5LB |
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