Creole Stewed Chicken
| Yield: | 8 Servings |
| Categories: | Poultry |
| 2 | Frying chickens; cut in pieces | |
| 3 | cn | Tomato sauce |
| 2 | Onions; chopped | |
| Salt; pepper & paprika to taste | ||
| 1/2 | sm | Green pepper; chopped |
| 1 | Clove garlic; chopped | |
| 1/2 | Rib celery; chopped |
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