Crisp Coconut Sambal (Sambal Kelapa Kering)

Yield:	6 Servings
Categories:	Sauces

		Stephen Ceideburg
2		Onions, thinly sliced
2		Fresh red chillies, sliced diagonally
2	tb	Oil
1	oz	Ground dried prawns
1/4	lb	Desiccated coconut
		Two-inch piece lemon grass, sliced or:
1	ts	Grated lemon rind
		Salt, to taste