Crispy Cookies

Yield:	1 Servings
Categories:	Cookies, Desserts

3/4	c	Blue Bonnet margarine; softened
1 1/2	c	Sugar
1		Egg
1/4	c	Water
1	ts	McCormick/Schilling vanilla extract
1 1/2	c	Gold Medal flour
1	ts	Salt
1/2	ts	Baking soda
4	c	Cheerios cereal
1	c	Oats