Crock-Pot Sweet Sour Stew
| Yield: | 1 Servings |
| Categories: | Soups, Stews |
| 2 | tb | Vegetable oil |
| 2 | lb | Round Steak cut into 1 inch chunks |
| 2 | c | Chopped onions |
| 2 | c | Carrots cut into 1/2 inch slices |
| 2 | c | Sliced celery cut into 1/2 inch slices |
| 1 | cn | Tomato sauce, (15 oz) |
| 1/2 | c | Cider (or white) vinegar |
| 1/2 | c | Light corn syrup |
| 1 | tb | Prepared mustard |
| 1/4 | c | Firmly packed brown sugar |
| 2 | tb | Chili powder |
| 2 | ts | Paprika |
| 1 | ts | Salt |
| 1 | ts | Ground black pepper |
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