Crock Pot Chicken
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Whole chicken breasts; boned and halved | |
| Salt and pepper | ||
| Celery salt | ||
| Paprika | ||
| 1 | cn | Cream of celery soup |
| 1 | cn | Cream of chicken soup |
| 1/3 | c | White wine |
| Grated Parmesan cheese | ||
| Fluffy rice |
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