Crock Pot Chile Verde (New Mexico)
| Yield: | 6 Servings |
| Categories: |
| 1 | Onion; coarsely chopped | |
| 1 | Bell pepper, green; | |
| Coarsely chopped | ||
| 4 | cl | Garlic, minced |
| 1 | tb | Olive oil |
| 4 | oz | Green chile, canned diced |
| 1 | Jalapeno pepper, diced | |
| (optional) | ||
| 7 | Or 8 tomatillo | |
| 2 | lb | Pork, lean, trimmed & cubed |
| 2 | ts | Oregano |
| 2 | ts | Sage |
| 1 | ts | Cumin |
| 1 | ts | Red pepper flakes |
| 1/2 | c | Beer (optional) |
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