Crock Roast and Veggies
| Yield: | 1 Servings |
| Categories: | Beef, Slow Cooker |
| Boneless roast | ||
| 5 | Potatoes; (peeled and quartered) | |
| 6 | Carrots; (peeled and sliced) (up to 7) | |
| 1 | sm | Onion |
| 2 | tb | Worcestershire sauce |
| 1 | tb | Season-all |
| 2 | cn | Golden mushroom soup |
| 1 | c | Water |
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