Crockpot Beef Brisket with Bbq Sauce
| Yield: | 1 Servings |
| Categories: | Meats |
| 3/4 | c | Water |
| 1/4 | c | Worcestershire sauce |
| 1 | tb | Vinegar |
| 1 | ts | Beef bouillon granules |
| 1/2 | ts | Dry mustard |
| 1/2 | ts | Chili powder |
| 1/4 | ts | Ground red pepper |
| 2 | Garlic cloves; minced | |
| 2 1/2 | lb | Fresh beef brisket |
| 1/2 | c | Ketchup |
| 2 | tb | Brown sugar |
| 2 | tb | Butter |
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