Crockpot Beef Stew
| Yield: | 6 Servings |
| Categories: | Main Dishes |
| 2 | lb | Beef chuck or stew meat; cut in 1" cubes |
| 1/4 | c | Flour |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 1/2 | c | Beef broth |
| 1 | ts | Worcestershire sauce |
| 1 | Clove garlic | |
| 1 | Bay leaf | |
| 1 | ts | Paprika |
| 4 | Carrots; sliced | |
| 3 | Potatoes; diced | |
| 2 | Onions; chopped | |
| 1 | Celery stalk; sliced | |
| 2 | ts | Kitchen bouquet; (opt) |
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